Organic Cumin Seeds, Whole 113g

$8.99

There are many medicinal and culinary uses for cumin seeds. They are valued in Ayurvedic medicine as a helpful digestive support, often brewed into a healing drink. It is used among herbalists for its carminative properties (helps alleviate gas and discomfort due to gas). Cumin is often used to flavour breads, bean dishes, sausages, soups, stews, and pickling spice blends. It can also be used as a tincture or brewed into a tea.

5 in stock

Description

Botanical Name: Cuminum cyminum
Certifier: NOP (NOP certified with US-CAN equivalency)
Country of Origin: Egypt or India
Production: Cumin is a flowering plant, related to parsley, that is native to the eastern Mediterranean and South Asia. The small fruit of the plant contains a single seed, which has eight ridges with oil canals. The seeds look similar to caraway seeds due to their oblong shape and yellow/brown color.

Storage: Store in a cool, dry, dark place in an airtight container.

Additional information

Weight0.122 kg
Dimensions14 × 8 × 5 cm

You may also like…