USD$9.50 USD$7.13
Alfalfa sprouts are a good source of beta-carotene and vitamins C, E, K and A. Soak seeds for 4-6 hours, and they’ll sprout in 5-7 days. Rinse thoroughly with cool, clean water every 8-12 hours, more often in warm weather (can include a teaspoon of hydrogen peroxide in rinse water to prevent mould). Refrigerate your sprouts after their final rinse with drinkable water.
Botanical Name: Medicago sativa L.
Origin: Italy / Canada / Australia
Storage: Store in a cool, dry place in an airtight container.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
Soak seeds for 4-6 hours, and they’ll sprout in 5-7 days. Rinse thoroughly with cool, clean water every 8-12 hours, more often in warm weather (can include a teaspoon of hydrogen peroxide in rinse water to prevent mould). Refrigerate your sprouts after their final rinse with drinkable water.
| Weight | .122 kg |
|---|---|
| Dimensions | 3 × 9 × 13 cm |
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