Mama’s Milk Botanical Tea
Mama’s Milk Botanical Tea is a caffeine-free, loose-leaf herbal tisane featuring eleven botanicals traditionally associated with women’s herbal preparations.
The blend combines leafy herbs, oat botanicals, aromatic seeds, flowers, and warming ginger to create a distinctive infusion with a mellow, earthy character.
Red raspberry leaf, nettle, oat tops, and oat straw form a softly herbaceous foundation. Fennel, fenugreek, and cardamom contribute gently sweet aromatic notes, while hibiscus adds a delicate tartness. Hops flower and motherwort contribute further botanical depth, complemented by the warmth of ginger.
Ingredients
Red raspberry leaf, motherwort, nettle leaf, hops flower, fennel seed, cardamom seed, hibiscus flower, oat tops, oat straw, ginger pieces, fenugreek.
Research on Individual Ingredients
This blend contains several botanicals with a long history of use in mother-focused herbal preparations (such as fenugreek, fennel, and hops), nutrient-forward formulas (such as oats, red raspberry, nettle, and hibiscus), while the cardamom, ginger, round out the flavour profile of the finished cup. A number of the principal ingredients have been investigated independently in scientific research. Here are some links for those interested in exploring the published literature:
- Fenugreek (Trigonella foenum-graecum) https://www.ncbi.nlm.nih.gov/books/NBK501779/ and https://pubmed.ncbi.nlm.nih.gov/32421208/ and https://pubmed.ncbi.nlm.nih.gov/21261516/
- Fennel Seed (Foeniculum vulgare) https://www.ncbi.nlm.nih.gov/books/NBK501793/
- Hops Flower (Humulus lupulus) https://www.ncbi.nlm.nih.gov/books/NBK501833/
- Oat Tops (Avena sativa) https://www.sciopen.com/article/10.31665/JFB.2024.18377
- Red Raspberry Leaf (Rubus idaeus) https://pubmed.ncbi.nlm.nih.gov/31399808/
- Nettle (Urtica dioica) https://pubmed.ncbi.nlm.nih.gov/26904610/ and https://pmc.ncbi.nlm.nih.gov/articles/PMC9253158/ and https://pmc.ncbi.nlm.nih.gov/articles/PMC9864842/
- Hibiscus (Hibiscus sabdariffa) https://pubmed.ncbi.nlm.nih.gov/23913523/
Storage
Store tightly closed in a cool, dry place away from direct sunlight, heat, and moisture.
Directions Tab
Simmer or steep 1 heaping tablespoon per 2–4 cups of boiled water for 10–20 minutes, covered. Strain. Enjoy plain or sweeten with honey, maple syrup, or stevia to taste.
Safety / Important Information
Consult a qualified healthcare professional before use, particularly during pregnancy or breastfeeding, when taking medications, or when managing a medical condition. This blend contains motherwort and hops. Their safety during breastfeeding has not been adequately established. Fenugreek may cause allergic reactions, particularly in individuals sensitive to legumes, and may interact with medications. Discontinue use if an adverse reaction occurs. Keep out of reach of children. Follow the approved preparation and serving instructions.







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