Product Description
Ginkgo biloba has been shown to improve critical oxygen delivery through capillaries and protect the brain from environmental toxins. Common Use: Dried ginkgo leaf is commonly used to make tea or encapsulated. It has a bitter, refreshing taste, some have said it has a hint of sourness and sweetness. Qualities: The beautiful leaf of the ginkgo tree has a variety of uses in traditional medicine. Ginkgo improves blood flow to the brain and has antioxidant properties. Several studies have shown that ginkgo can help with memory problems, such as those caused by dementia or Alzheimer’s disease. Production: Ginkgo is native to China and has been found in fossils dating its existence back over 270 million years. The unique fan-shaped leaves are harvested in the fall. Storage: Store in a cool, dry, dark place in a sealed container. Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications. Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
