The spleen is a fist-sized organ located on the lower left side of the rib cage. It’s an integral part of the lymphatic system, which fights infection, keeps body fluids in balance, and destroys old and damaged cells. It also contains white blood cells, which patrol the entire body for protection from infection.
With the advent of the isolation and synthesis of specific hormones, glandular therapy has waned in modern medicine; however, it’s still a popular therapeutic strategy employed in traditional Chinese medicine and contemporary naturopathic medicine. The roots of glandular therapy stem from the philosophy that oral ingestion of an animal gland will strengthen performance of the corresponding gland in humans. The scientific basis for animal glandulars is that they’re a rich source of hormones, hormone precursors, and organ-specific nutrients in their naturally occurring form.
Spleen extract may be employed for strengthening immune response. Low molecular–weight peptides within spleen extract have also been shown to enhance the activity of natural killer cells.
Premium Pure Spleen is bovine-sourced from New Zealand–raised grass-fed cattle, free from pesticides, antibiotics, growth hormones, and bovine spongiform encephalopathy (BSE), then freeze-dried to retain freshness and potency.
DIRECTIONS OF USE
Adults: Take 1 capsule daily or as directed by your health-care practitioner.
Contains no: Gluten, soy, wheat, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar.
Cautions and warnings: Consult a health-care practitioner if symptoms persist or worsen.
Do not use if the seal is broken. Keep out of reach of minors.
Each vegetable capsule contains:
- Spleen (organ), from bovine source (Bos taurus)* 650 mg
- Vitamin C (ascorbic acid) 6 mg
* Superior-quality, freeze-dried organ from New Zealand grass-fed beef. Guaranteed free of pesticides, growth hormones, antibiotics, and bovine spongiform encephalopathy (BSE).
Other ingredients: Natural peppermint flavour, vegetable magnesium stearate, and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water.